Cooked lacón with bone
29,45 €
Cured Duroc pork lacón with trotter, desalted and cooked. – TEXTURE: Firm and compact to the touch
- COLOUR AND APPEARANCE WHEN SLICED: Pinkish colour; the slice is clean and glossy, with fat partially marbled through the muscle.
- AROMA: mild and pleasant,
- FLAVOUR: Delicate and lightly salted.
- SHAPE AND EXTERNAL APPEARANCE: Rounded shape, trimmed at the edges until the muscle appears, keeping the skin and trotter, but without hooves; clean and firm exterior, with a consistent muscle mass.
Additional information
| Weight | 2,70 kg |
|---|---|
| Presentación | Vacuum-packed, Whole piece with label |
| Conservación | Between 0°C and 7°C |
| Caducidad | 90 days |
| Alérgenos | Lactose-Free |
| Energy value | 1243 kJ / 299 kcal |
| Fat | 23.2 g |
| Of which saturates | 8.3 g |
| Carbohydrates | 0.5 g |
| Of which sugars | 0.5 g |
| Protein | 22.6 g |
| Salt | 2.75 g |
Free shipping on orders over €70
Max. 72 hours*
Peninsula shipping €6
Balearic Islands shipping €15
Canary Islands shipping €25.40
*Orders will be processed and delivered within a maximum of 72 hours, counting only business days
We accept:
Cured Duroc pork lacón with trotter, desalted and cooked.
