Knowledge and Flavor

60 Years of Doing Things Right

For six decades, we have been crafting Serrano ham and Galician cured meats with a clear vision: that in addition to being delicious, they should also be good for you.
At Torre de Núñez, we combine Galicia’s meat tradition with the highest quality standards to offer products made from Duroc pork, renowned for its juiciness, flavor, and tenderness.
All our products are gluten-free and allergen-free, and our hams contain 25% less salt than the average, endorsed by the Spanish Heart Foundation.

Flavor, health, and tradition for 60 years.

Our Hams

We are particularly proud of our Duroc Serrano ham, made from one of the most highly valued pork meats in the world.
Thanks to the Duroc breed and a slow, natural curing process, we achieve a ham with a mild, balanced flavor, juicy texture, lower salt content, and maximum nutritional quality.

A ham that stands out for its flavor and healthy profile, perfect for enjoying without compromising well-being.

The Values That Define Us

Tradition That Drives Us

For over half a century, we have been doing things the way they have always been done in Galicia: with time, respect for the product, and expertise.

Quality That Demands Itself

We control every process, from the selection of raw materials to the final product. At Torre de Núñez, excellence is not an option; it is a requirement.

Commitment That Is Demonstrated

To those who choose us, to our land, and to every decision we make. We don’t just talk about commitment; we practice it.

Family That Endures

We are a Galician family business, and our roots define our way of working: close, honest, and responsible.

Meaningful Sustainability

We reduce our environmental impact, commit to clean energy, and ensure animal welfare. Caring for the environment is part of our way of doing things right.

Tradition That Drives Us

For over half a century, we have been doing things the way they have always been done in Galicia: with time, respect for the product, and expertise.

Quality That Demands Itself

We control every process, from the selection of raw materials to the final product. At Torre de Núñez, excellence is not an option; it is a requirement.

Commitment That Is Demonstrated

To those who choose us, to our land, and to every decision we make. We don’t just talk about commitment; we practice it.

Family That Endures

We are a Galician family business, and our roots define our way of working: close, honest, and responsible.

Meaningful Sustainability

We reduce our environmental impact, commit to clean energy, and ensure animal welfare. Caring for the environment is part of our way of doing things right.

Torre de Núñez Classics

  • Cured bone-in Duroc pork shoulder

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  • Duroc Serrano Ham Grand Reserve 15 Months

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  • Gran Reserva Duroc Serrano Ham, 18 Months

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  • 15-Month Smoked Duroc Gran Reserva Ham

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  • Cooked lacón with bone

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  • Cooked lacón with bone

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  • Gran Reserva Duroc Serrano Ham, 18 Months

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  • 15-Month Smoked Duroc Gran Reserva Ham

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  • Cured bone-in Duroc pork shoulder

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  • Duroc Serrano Ham Grand Reserve 15 Months

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Internationalization

Torre de Núñez is today the leading company in hams and cured meats in Northwest Spain and one of the most important in the sector nationwide.

Our products travel as far as their flavor.
Today, Torre de Núñez is present in more than 36 countries across five continents, from Japan to Panama, from Germany to Hong Kong.
We export more than 10% of our production and continue to grow, bringing quality Galician meat products to the most demanding markets in the world.

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Latest Recipes

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    11 de February de 2026

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